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Sushi

The History of Sushi
by Catherine South, Aug 22, 2008
Sushi was not always as decorative as it is today. The artistic food took centuries to become what it is today.
Comments(8)   Liked It: 7
Japanese Food: Sushi Guide
by L F Calland, Jul 18, 2008
Have you ever been to a Japanese restaurant and asked the waitress something like “Would you bring me that raw piece of fish over that smashed rice-ball?”. If you don’t want to go through this embarrassing situation again, you can make use of this guide to Japanese Food.
Comments(2)   Liked It: 8
Sushi Survival Guide
by Jotter Scalems, May 15, 2008
Some important terms in sushi terminology. This is ideal if you have a business dinner in a sushi restaurant and don't want to seem ignorant.
Comments(2)   Liked It: 10
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